Federal Crop Insurance: what is it and why does it matter? Unlike other forms of insurance, the Federal Crop Insurance scheme not only protects farmers from revenue losses due to lower than average yields but it also covers farmers who do not receive their expected revenue due to fluctuations in the marketplace.
Laws that make it dangerous to speak out about food and uncover abuses have a chilling effect on public discourse about what we eat, how it’s made and how it affects our health.
Laws have an enormous impact on how your food is produced and what you are allowed to know about it. 2012 saw some important legislation (or lack, thereof) that will effect the food you eat.
Food writers have work nightmares too. Here, we turn them into comics.
New Zealand’s laws to ban citizens from trading home grown food has chilling effects on hyper-local foodsheds and urban farming. In response to a growing demand for urban agriculture, and an ever lengthening list of threats to food security, city governments all over the world have been faced with the challenge to augment city planning […]
With the growing demand for the return of agriculture to urban spaces, cities are removing legal barriers to urban farming.
Alongside China, India is quickly taking the lead in the global movement to convert farmland to certified organic crops.One Indian state implements sweeping change in a move to shifting to 100% organic production.